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Corporación colombiana de investigación agropecuaria
New AGROSAVIA handbook available: a practical guide to make compost and improve soil fertility
Guava producers are strengthening their weevil and rust management to improve their harvests
Transforming the quinoa sector in Cauca: A project that boosts competitiveness and sustainability
AGROSAVIA strengthens sustainable production and Arhuaca culture in Nabusímake, the land where the sun is born
The citrus guardians: female scientists at the forefront of the battle against HLB
AGROSAVIA at the scientific forefront in the fight against antibiotic resistance
Researchers from AGROSAVIA participated in the International Soil and Water Forum
Colombia and Vietnam join forces to strengthen their rice and cashew agroindustries
Colombia bets on the Agriculture of the future with the First National Summit on Artificial Intelligence in the sector
Soursop (Guanábana): The tropical fruit that is revolutionizing the agricultural sector
AGROSAVIA provides training to control the presence of the Cochineal, a pest that affects crops on the islands of Providencia and Santa Catalina
AGROSAVIA held the III International Seminar on Technology Transfer and Appropriation – Technology: A view from the other side
AGROSAVIA promotes innovation in the academic agenda of COP16
Colombia is a new member of the International Seed Treaty, composed of more than 150 countries from five continents
The first harvest of the Agrosavia La 22 arracacha crop was successfully carried out, developed within the framework of the Social Appropriation of Knowledge project in the department of Tolima
October, a month dedicated to rural women
Colombia will host the First International Congress on Social Appropriation of Knowledge in the Agricultural and Rural Sectors
New agroclimatic information system revolutionizes water management in potato crops
AGROSAVIA is committed to the global dissemination of the message on bean production in harmony with the conservation of people's ecosystem
The implementation of sustainable livestock systems projects begins in the National Natural Park Sierra de La Macarena, a strategic alliance with AGROSAVIA
AGROSAVIA publishes a study on the biodiversity of Colombia's ladybugs in the year of COP16
A new species for science has just been described in the "Luis María Murillo" National Taxonomic Collection of Insects (CTNI)
A strategic alliance is formed for the sustainable production of Cape gooseberry (Uchuva) in Colombia
Food security for rural women: Work experiences with AGROSAVIA
MinAgricultura leads the "rematriation" or return of native maize seeds to the Kamëntsá people of Putumayo
The Colombian agricultural sector is strengthened hand in hand with the FAO
Technical exchange tour in the cashew value chain: Colombia - Brazil
AGROSAVIA will have its first experimental farm in Putumayo for a more sustainable and inclusive agriculture
AGROSAVIA and SAAS will sign a memorandum of understanding in the best interest of Colombian agriculture
With overhead cables, Huila producers seek to transform the plantain supply chain and reduce food waste