Producers from Colón Génova in Nariño advance toward resilient agroecological systems in the new phase of PlanA

Dialogue of knowledge strengthens the agroecological transition from the soil

AGROSAVIA strengthens international cooperation with Japan for the conservation and use of genetic resources

AGROSAVIA strengthens international cooperation with Costa Rica’s INTA

Guinea pigs and agroecology: sustainable innovations rooted in peasants’ knowledge

AGROSAVIA Researcher Recognized at the Frontiers Planet Prize 2026 for Contributions to Planetary Boundaries

Science and Ancestral Knowledge: Building Together Agroforestry Models with Cocoa in the Nariño Mountain Range

AGROSAVIA strengthened international training in cacao by giving classes in CATIE’s International Cacao Diploma Program at the La Suiza Research Center

AGROSAVIA and UIS launch diploma program on identification of insect pests and plant pathogens

Scientific alliance deciphers the role of microorganisms in the cadmium-to-cacao pathway

Carrots once again take the center stage at ZanaFest El Santuario 2026

AGROSAVIA’s bean variety withstands the cold front in Montes de María

Sustainable Livestock Farming as a Tool for Ecosystem Protection

AGROSAVIA participates in territorial capacity-building on edible forests in Pasto

Initiatives developed by AGROSAVIA are part of the International Cooperation Portfolio of APC–Colombia

Uribia and AGROSAVIA strengthen the municipal multipurpose nursery to promote food security and sustainable development in La Guajira

AGROSAVIA strengthens its presence in the global SCImago ranking and reaffirms the scientific leadership of Colombian agriculture

Food Education for the Entire Country: 1,540 Public Libraries Will Receive the Encyclopedia “Vegetables and Fruits for Everyone”

Knowledge that moves with the territory

New Climate Projections Warn 20 % of Colombia’s Cocoa-Growing Areas Could Be Lost by 2050, but Adaptation Options Remain

AGROSAVIA Transforms the Future of Coconut in the Pacific: Innovation and Bioenergy from the El Mira Research Center

Scientific collaboration in the Andean region strengthens the detection of phytoplasmas associated with purple top, a threat to potato and other solanaceous crops

AGROSAVIA brought science to the center of the global land debate at ICARRD+20 with two strategic stands and a high-level academic agenda

Biodigesters: AGROSAVIA’s commitment to transforming sugarcane processing residues into energy and fertilizers

ASOPLAVIL and AGROSAVIA producers forge alliances for plantain production in Tolima

Official list of beneficiaries of the Boyacá Alliance Doctoral Scholarships published

AGROSAVIA and SEI join forces to make progress on the sustainable transformation of Colombian agriculture

Ministry of Agriculture and Rural Development and AGROSAVIA Hold the Agroecology Summit in the Sierra Nevada de Santa Marta

AGROSAVIA warns about the vulnerability of areas influenced by six strategic páramo complexes in Colombia that could be affected by agricultural frontier expansion

AGROSAVIA presents its scientific and technological portfolio at the II International Conference on Agrarian Reform and Rural Development ICARRD+20, with a comprehensive commitment to Agrarian Reform and sustainable rural development